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From espressos to French Press brews, the Virtuoso+ delivers a consistent cup over and over again. The same technology that marks this is sworn upon by specialty roasters and coffee experts. 

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The Virtuoso Plus Conical Burr Coffee Grinder combines timeless style, technical high-tech features, and a uniform grind, a wonderful choice for those on a journey to discover the depths of coffee brewing. The grinder's 40 mm conical burrs (manufactured in Europe, high-carbon-steel conical burrs) whiz through beans for a delicate, uniform grind. 

VIDEO: Baratza Virtuoso Plus Coffee Grinder - Unboxing, First Impression, Instructions BARATZA VIRTUOSO +AeroPress, Hario V60, Automatic Brewer, Chemex, French PressExcelent
EspressoGoodGrind Range (microns)200 - 1400Standard Burr40 mm Steel M2Burr TypeCONICAL BURR BY ETZINGERSteps of Adjustment40Fine-tune AdjustmentN/ASpeed of Grind1.5 - 2.4 g/secStandard Bean Hopper Capacity8 oz (277 g)Weight8 lbs (3.6 kg)Dimensions W / H / D cm12 / 35 / 16

With the twist of the hopper the Baratza Virtuoso Plus springs to life to accommodate for any setting, from fine to coarse blends. Its grind range runs from 200 to 1400 microns easily.

The secret to the Virtuoso's success is a two-step system: a dynamic DC motor that doesn't create as much heat in beans even while they're being vigorously ground, and both electric and gear speed reducers that run the burr at 450 RPM to enhance the smoothness of the beans and keep noise, static and heat to a minimum.

To enhance freshness, the Virtuoso Plus decreases the ground coffee left after grinding. The easily-removable burrs don't require any tools to extract them, making clean-up almost effortless.

Like other Baratza Coffee Grinders, the outside of the Baratza Virtuoso Plus is just as calibrated as the inside. An accessible, front-facing pulse button permits you to grind straight into the espresso filter basket. A 60-second timer then duplicates the optimal grind time. Beyond interior functionality, the Virtuoso+ features a sculptured metal base and top, giving the conical burr grinder a luxurious profile, adding a touch of elegance to coffee shop work tops, kitchen counters and work break rooms.

FEATURES:

• Durable burrs: The Virtuoso's European manufactured 40 mm conical burrs are capable of grinding at speeds of 1.5 grams to 2.4 grams a second, according to the setting. The professional-grade burrs deliver a consistent and stable grind, exceptional for drip, espresso, press pot, and manual brewing modes. With a precision mounted system and a balanced platform for careful grinding, the conical burrs maintain their sharpness and durability for years, maximizing the grinder's life.
• Grind adjustment and variety: With the simple turn of the hopper you can pick and choose from 40 settings to adjust the consistency and fineness of your grind. Whether you're brewing fine blends for espressos and or coarser grinds for a French Press, the Baratza Virtuoso Plus Coffee Grinder gives you the flexibility and manageability of a vast range of options. The grind range operates from 200 to 1400 microns.
• Expert calibration: A groundbreaking calibration process provides even, multi-range grinding. If the Virtuoso+ needs adjusting it can be done easily by the user.
• Managed speed control: The Virtuoso Plus utilizes a sequence of gear and electronic speed minimization to manage burr rotation to 500 RPM. A slower speed helps to diminish noise, warmth, and static within the grinder, also assuring that beans flow evenly into the burrs.
• Timed brewing:  The grinder's 60-second timer incorporates separate graphics and conveniently repeatable grinding times.

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